全國統(tǒng)一學(xué)習(xí)專線 8:30-21:00
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專業(yè)概況
在這里學(xué)什么?Overviewu200b
Anthropology of Food - Our MA programme in the Anthropology of Food offers you the opportunity to explore historically and culturally variable foodways, from foraging to industrial agriculture, from Europe and North America to Africa, Asia and South America.
You will study the passage of food from plant to palate, and examine who benefits, and who suffers, from contemporary modes of food production, exchange, preparation, and consumption. You will also explore the role of food in human migrations and investigate the formation of regional and national cuisines. As well as examine food fears and food safety and concerns over ‘nutrition transition’.
Debates over the impact of agricultural biotechnology on agrarian livelihoods and knowledge systems, as well as on the natural environment, are assessed. Movements toward organic agriculture, veganism and vegetarianism, fair trade, and slow food are also analysed.
An anthropological approach to the study of food draws upon and challenges the perspectives of other disciplines, whether agronomy or nutritional science, economics or law, history or literature.
This programme has a first-rate graduate employability record, with graduates moving on to find employment in food-related government ministries, international organisations, development agencies, or non-governmental associations.
Japanese - The two-year language pathway is directed at students with a professional and academic interest in Japan. The intensive training in Japanese language aims at supporting students’ ability to tackle their disciplinary interests by engaging with written texts and in oral communication in Japanese.
Your chosen discipline is combined with intensive Japanese language over two years (including a period in Japan), making this programme unique in Europe.
Students proficiency levels will be assessed through a placement test during registration week.
Learning Outcomes
Learning outcomes will vary depending on the combination of courses chosen by individual students. Learning outcomes for each course can be found under the information provided on the relevant list of postgraduate courses on the departmental page of the SOAS website.
Knowledge
Intellectual (thinking) skills
Subject-based practical skills
所屬院系
進(jìn)入哪個(gè)院系學(xué)習(xí)? Japan and Korea中國學(xué)生入學(xué)要求
為來自中國的學(xué)生設(shè)計(jì) Students with an Upper Second Class degree (2:1) or above in their UK Bachelor degree will be considered. Students with a Bachelors degree from a university in China may be considered for entry if they have a minimum passing grade of 80% or GPA 3.3. Relevant work experience may also be considered.課程信息
學(xué)制:全日制(2 年)
學(xué)費(fèi):£22,500.00 (¥ 203,173) /年
開學(xué)時(shí)間:2022九月20日
申請截止日期:
留學(xué)地點(diǎn):SOAS, University of LondonThornhaugh Street,Russell Square,Camden,WC1H 0XG, England
倫敦大學(xué)亞非研究學(xué)院SOAS University of London11 人已關(guān)注
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倫敦大學(xué)亞非研究學(xué)院SOAS University of London10 人已關(guān)注
¥詢價(jià)課時(shí):詳詢